Joy of cooking all about vegetarian cooking

While keeping the conversational and instructional manner of "Joy of Cooking," this book is organized by ingredient and type of dish. Chapters include stocks and soups.

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Bibliographic Details
Main Author: Rombauer, Irma von Starkloff, 1877-1962
Other Authors: Becker, Marion Rombauer, Becker, Ethan, 1945-
Format: Books Print Book
Language:English
Published: New York : Scribner, c2000.
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Description
Summary:While keeping the conversational and instructional manner of "Joy of Cooking," this book is organized by ingredient and type of dish. Chapters include stocks and soups.
Item Description:Includes index.
Physical Description:128 p. : ill. (chiefly col.) ; 26 cm.
ISBN:0743202090
9780743202091
Author Notes:Ethan F. Becker is president and senior coach/trainer for the Speech Improvement Company, Inc. He specializes in motivating teams, controlling fear of speaking, and developing effectiveness in public presentations. He has worked with clients from Harvard University, IBM, Boston Scientific, the New York Giants, the F.B.I., and various countries abroad.

(Bowker Author Biography)