A modern way to cook 150+ vegetarian recipes for quick, flavor-packed meals
"Eating healthy isn't always easy when you're coming home late at night and tired. In this genius new collection of vegetarian recipes, author Anna Jones tackles this common problem, making nourishing vegetable-centered food realistic on any day of the week. The chapters are broken do...
| Main Author: | Jones, Anna (Food writer) (Author) |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Berkeley :
Ten Speed Press,
[2015]
|
| Subjects: |
Table of Contents:
- A modern way to cook
- In the time it takes to set the table
- Ready in twenty
- On the table in half an hour
- Forty-minute feasts
- Investment cooking
- Super-fast breakfasts
- Quick desserts and sweet treats
- Acknowledgments
- About the author
- Index
- Vegan and gluten-free index.