The Moosewood Restaurant table 250 brand-new recipes from the natural foods restaurant that revolutionized eating in America
More than 250 never-before-published recipes (many vegan and gluten-free) from the famous farm-to-table, natural foods Moosewood Restaurant.
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| Corporate Author: | |
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| Other Authors: | , |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
St. Martin's Griffin,
2017.
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| Edition: | First edition. |
| Subjects: | |
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