The best cook in the world tales from my momma's table
Bragg presents a food memoir, cookbook, and tribute to his mother. Margaret Bragg does not own a single cookbook, measures ingredients by "dabs" and judges "done" by look and smell. Her son shares classic family recipes-- many of them pre-dating the Civil War-- as well as prepara...
| Main Author: | Bragg, Rick (Author) |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Alfred A. Knopf,
[2018]
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| Edition: | First edition. |
| Subjects: |