The best cook in the world tales from my momma's table

Bragg presents a food memoir, cookbook, and tribute to his mother. Margaret Bragg does not own a single cookbook, measures ingredients by "dabs" and judges "done" by look and smell. Her son shares classic family recipes-- many of them pre-dating the Civil War-- as well as preparation secrets for tra...

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Bibliographic Details
Main Author: Bragg, Rick (Author)
Format: Books Print Book
Language:English
Published: New York : Alfred A. Knopf, [2018]
Edition:First edition.
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