The new slow cooker comfort classics reinvented

Presents a collection of more than one hundred slow-cooker recipes that offers insight into how slow cooking can enable appealing flavors and textures in addition to convenience, offering options for beef, poultry, seafood, vegetables, and grains.

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Bibliographic Details
Main Author: Binns, Brigit Legere
Corporate Authors: Weldon Owen Inc, Williams-Sonoma
Other Authors: Sears, Kate
Format: Books Print Book
Language:English
Published: San Francisco, Calif. : Weldon Owen, 2010.
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Schlow Library

Holdings details from Schlow Library
Call Number: 641.5884 BIN
Copy 670668 Checked out – Due: 11/18/2026 Recall This