Sababa fresh, sunny flavors from my Israeli kitchen
In Hebrew (derived from the original Arabic), sababa means "everything is awesome," and it's this sunny spirit with which the American food writer and expat Adeena Sussman cooks and dreams up meals in her Tel Aviv kitchen. Every morning, Sussman makes her waythrough the bustling stall...
Main Author: | Sussman, Adeena (Author) |
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Other Authors: | Solomonov, Michael (writer of foreword.) |
Format: | Books Print Book |
Language: | English |
Published: |
New York :
Avery, an imprint of Penguin Random House,
[2019]
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Subjects: |