Dirt adventures in Lyon as a chef in training, father, and sleuth looking for the secret of French cooking
"Bill Buford turns his inimitable attention from Italian cuisine to the food of France. Baffled by the language, but convinced that he can master the art of French cooking - or at least get to the bottom of why it is so revered - he begins what becomes a five-year odyssey by shadowing the esteemed F...
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Alfred A. Knopf,
[2020]
|
| Edition: | First edition. |
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Dirt
- The French ingredient : a memoir : making a life in Paris one lesson at a time
- L'appart : the delights and disasters of making my Paris home
- Dearie : the remarkable life of Julia Child
- Dearie the remarkable life of Julia Child
- Comfort me with apples :more adventures at the table
- Cooking dirty : a story of life, sex, love and death in the kitchen
