Homebrewed vinegar how to ferment 60 delicious varieties : including carrot-ginger, beet, brown banana, pineapple, corncob, honey, and apple cider vinegar
"In-depth coverage of the basics of equipment, brewing, bottling, aging, and the many methods and ingredients for making vinegars"--
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
North Adams, MA :
Storey Publishing,
[2021]
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| Subjects: | |
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| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | on1228202378 | ||
| 003 | OCoLC | ||
| 005 | 20230308145900.0 | ||
| 008 | 201214s2021 maua bf 001 0 eng | ||
| 010 | |a 2020056130 | ||
| 015 | |a GBC133396 |2 bnb | ||
| 016 | 7 | |a 020120890 |2 Uk | |
| 019 | |a 1159045709 |a 1242819498 | ||
| 020 | |a 9781635862812 |q (paperback) | ||
| 020 | |a 1635862817 |q (paperback) | ||
| 020 | |z 9781635862829 |q (ebook) | ||
| 035 | |a (OCoLC)1228202378 |z (OCoLC)1159045709 |z (OCoLC)1242819498 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d BDX |d OCLCF |d CLE |d OCLCO |d UOK |d UKMGB |d YDX |d OSU |d TCH |d OCLCO |d PCB | ||
| 042 | |a pcc | ||
| 050 | 0 | 0 | |a TP429 |b .S56 2021 |
| 082 | 0 | 0 | |a 664/.55 |2 23 |
| 100 | 1 | |a Shockey, Kirsten, |e author. | |
| 245 | 1 | 0 | |a Homebrewed vinegar : |b how to ferment 60 delicious varieties : including carrot-ginger, beet, brown banana, pineapple, corncob, honey, and apple cider vinegar / |c Kirsten K. Shockey ; photography by Carmen Troesser. |
| 264 | 1 | |a North Adams, MA : |b Storey Publishing, |c [2021] | |
| 300 | |a 294 pages : |b color illustrations ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Introducing vinegar -- The science and alchemy of vinegar -- Alcohol primer for the vinegar maker -- Let's make vinegar -- Basic vinegars from cider, wine, and beer -- Vinegars from fresh fruits and veggies -- Vinegars from scraps and leavings -- Vinegars from honey, syrups, and juices -- Drinking vinegars -- Vinegar as medicine. | |
| 520 | |a "In-depth coverage of the basics of equipment, brewing, bottling, aging, and the many methods and ingredients for making vinegars"-- |c Provided by publisher. | ||
| 650 | 0 | |a Vinegar |v Amateurs' manuals. | |
| 655 | 7 | |a Handbooks and manuals. |2 lcgft | |
| 776 | 0 | 8 | |i Online version: |a Shockey, Kirsten. |t Homebrewed vinegar |d North Adams, MA : Storey Publishing, [2021] |z 9781635862829 |w (DLC) 2020056131 |
| 994 | |a C0 |b PCB | ||
| 949 | |a schlow |b SANON |c 664.55 SHO |d i |e 39635104446007 |f 741932 |g ddc |j 02/21/2023 | ||
| 999 | |a 477574 | ||
