Spanish a collection of easy & elegant recipes
Spanish cooks use plenty of fresh seasonal produce, which is grown in abundance beneath the sunny skies. The colorful, nutrition-packed vegetables that play a big part in the healthy Mediterranean diet are very much in evidence, including the plumb, fleshy eggplants introduced by the Moors and the p...
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| Format: | Books Print Book |
|---|---|
| Language: | English |
| Published: |
Bath, UK :
Love Food, an impritn of Parragon Books, Ltd.,
2008.
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| Subjects: | |
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Table of Contents:
- Introduction
- Tapas
- Salads & light meals
- Main meals
- On the side
- To finish
- Index.
