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Invincible microbe : tuberculosis and the never-ending search for a cure
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Chickenizing farms & food : how industrial meat production endangers workers, animals, and consumers
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Germ proof your kids : the complete guide to protecting (without overprotecting) your family from infections
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The safe library : keeping users, staff, and collections secure
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The essential book of fermentation : great taste and good health with probiotic foods
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Food, Inc. : how industrial food is making us sicker, fatter and poorer -- and what you can do about it
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The poison squad : one chemist's single-minded crusade for food safety at the turn of the twentieth century
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Food safety
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American poison : a deadly invention and the woman who battled for environmental justice
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The cancer factory : industrial chemicals, corporate deception, and the hidden deaths of American workers
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The road to a hunger-free America : selected writings of Mark Winnie
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Safety Smart In The Water!
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Germs : Biological weapons and America's secret war
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Food, Inc
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The American way of eating : undercover at Walmart, Applebee's, farm fields and the dinner table
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The polio pioneer : Dr. Jonas Salk and the polio vaccine
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The worst-case scenario survival handbook : travel
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Bicycle safety
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Safety smart. On the go!
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The new oil painting : your essential guide to materials and safe practices
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Bike safety
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Students in danger : survivors of school violence
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Stuffed : an insider's look at who's (really) making America fat
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Unprocessed : my city-dwelling year of reclaiming real food
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The way we eat : why our food choices matter
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American wasteland : how America throws away nearly half of its food (and what we can do about it)
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Food, Inc
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Poisoned : the true story of the deadly E. Coli outbreak that changed the way Americans eat
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The American way of eating : undercover at Walmart, Applebee's, farm fields and the dinner table
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Just food : where locavores get it wrong and how we can truly eat responsibly
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Chew on this : everything you don't want to know about fast food
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Vegucated
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Salt, sugar, fat : how the food giants hooked us
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Stuffed : an insider's look at who's (really) making America fat
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The end of food
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H.J. Heinz
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Junk food
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Where does food come from?
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Do French fries come from France?
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Food, Inc. : how industrial food is making us sicker, fatter and poorer -- and what you can do about it
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An economist gets lunch : new rules for everyday foodies
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Salt, sugar, fat how the food giants hooked us
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Salt, sugar, fat how the food giants hooked us
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Tasty : the art and science of what we eat
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Food matters : a guide to conscious eating
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Pandora's lunchbox : how processed food took over the American meal
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Unprocessed : my city-dwelling year of reclaiming real food
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Eat up! : an infographic exploration of food
