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Slaughterhouse : the shocking story of greed, neglect, and inhumane treatment inside the U.S. meat industry
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The meat paradox : eating, empathy, and the future of meat
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A guide to canning, freezing, curing, & smoking meat, fish & game
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Charcuterie : the craft of salting, smoking, and curing
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The great meat cookbook
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Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
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Tom's crossing : a western
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The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes
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The vegan meat cookbook : meatless favorites, made with plants
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The butchers' blessing
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Cleaving : a story of marriage, meat, and obsession
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Salumi : the craft of Italian dry curing
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The book of burger
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Michael Symon's playing with fire : BBQ and more from the grill, smoker, and fireplace
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This is vegan propaganda : (& other lies the meat industry tells you)
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The complete guide to vegan food substitutions : veganize it! Foolproof methods for transforming any dish into a delicious new vegan favorite
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The big bite book of burgers
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The homemade vegan pantry : the art of making your own staples
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Superiority Burger cookbook : the vegetarian hamburger is now delicious
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The MeatEater guide to wilderness skills and survival
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Cleaving : a story of marriage, meat, and obsession
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A natural year
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The good woodcutter's guide :chain saws, woodlots, and portable sawmills
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Preserving : self-sufficiency
