A taste of old Cuba more than 150 recipes for delicious, authentic, and traditional dishes highlighted with reflections and reminiscenses
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, N.Y. :
HarperCollinsPublishers,
c1994.
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| Edition: | 1st ed. |
| Subjects: | |
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