The Horizon cookbook and illustrated history of eating and drinking through the ages

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Bibliographic Details
Main Author:	Hale, William Harlan, 1910-1974
Other Authors:	Buehr, Wendy (ed.)
Format:	Books Print Book
Language:	English
Published:	[New York] American Heritage Pub. Co., book trade distribution by Doubleday [1968]
Series:	Horizon (New York, 1958- )
Subjects:	Gastronomy > History. Cooking > History. International cooking.
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