The enchilada queen cookbook enchiladas, fajitas, tamales, and more classic recipes from Texas-Mexico border kitchens
"The founder and chef of Texas' Sylvia's Enchilada Kitchen shares simple, flavor-transforming tricks and 80 recipes for enchiladas, fajitas and classic side dishes representing the best in Tex-Mex border town cooking,"--Baker & Taylor.
| Main Authors: | Casares, Sylvia (Author), Griffith, Dotty (Author) |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
St. Martin's Griffin,
2016.
|
| Edition: | First edition. |
| Subjects: |