The enchilada queen cookbook enchiladas, fajitas, tamales, and more classic recipes from Texas-Mexico border kitchens

"The founder and chef of Texas' Sylvia's Enchilada Kitchen shares simple, flavor-transforming tricks and 80 recipes for enchiladas, fajitas and classic side dishes representing the best in Tex-Mex border town cooking,"--Baker & Taylor.

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Bibliographic Details
Main Authors: Casares, Sylvia (Author), Griffith, Dotty (Author)
Format: Books Print Book
Language:English
Published: New York : St. Martin's Griffin, 2016.
Edition:First edition.
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