Dappled baking recipes for fruit lovers

"Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker"--

Saved in:
Bibliographic Details
Main Author: Rucker, Nicole (Author)
Format: Books Print Book
Language:English
Published: New York : Avery, an imprint of Penguin Random House, [2019]
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000cam a2200000Ii 4500
001 on1105198548
003 OCoLC
005 20190628123400.0
008 190621s2019 nyua 001 0 eng c
010 |a  2018058468 
020 |a 9780735218017  |q (hardcover) 
020 |a 0735218013  |q (hardcover) 
035 |a (OCoLC)1105198548 
040 |a LBSOR/DLC  |b eng  |e rda  |c CGL  |d CGL  |d OCLCO  |d PCB 
050 0 0 |a TX773  |b .R84 2019 
082 0 0 |a 641.86  |2 23 
100 1 |a Rucker, Nicole,  |e author. 
245 1 0 |a Dappled :  |b baking recipes for fruit lovers /  |c Nicole Rucker. 
264 1 |a New York :  |b Avery, an imprint of Penguin Random House,  |c [2019] 
300 |a 255 pages :  |b color illustrations ;  |c 25 cm 
336 |a text  |2 rdacontent 
337 |a unmediated  |2 rdamedia 
338 |a volume  |2 rdacarrier 
520 |a "Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker"--  |c Provided by publisher. 
500 |a Includes index. 
505 0 |a How to choose fruit -- Fruit for breakfast and brunch -- Cookies and bars -- Dessert cakes, puddings, cobblers, and crisps -- Pies, tarts, and galettes -- Ice creams and sorbets -- Sugared, salted, and preserved -- Pantry recipes. 
650 0 |a Desserts. 
650 0 |a Cooking (Fruit) 
650 0 |a Baking. 
655 7 |a Cookbooks.  |2 lcgft 
994 |a C0  |b PCB 
949 |a schlow  |b SANON  |c 641.86 RUC  |d o  |e 39635103987693  |f 663181  |g ddc  |j 06/11/2019 
999 |a 431959