Falastin a cookbook
"A soulful tour of Palestinian cooking today from the Ottolenghi restaurants' executive chef and partner-120 recipes shaped by his personal story as well as the history of Palestine"--
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| Main Authors: | , |
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| Other Authors: | , |
| Format: | Books Print Book |
| Language: | English |
| Published: |
California :
Ten Speed Press,
[2020]
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| Subjects: | |
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Table of Contents:
- Breakfast
- Snacks, spreads, and sauces
- Veggie, sides, and salads
- Soups
- Veggie mains
- Fish
- Meat
- Breads and pastries
- Sweets.
