What to eat now the indispensable guide to good food, how to find it, and why it matters
"An updated classic on nutrition and food, Marion Nestle's What to Eat Now is a straightforward and comprehensive guide to cutting through the marketing and half truths in order to make healthy, delicious, and sustainable food choices at the grocery store"-- Provided by publisher.
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
North Point Press, a division of Farrar, Straus and Giroux,
2025.
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| Edition: | First edition. |
| Subjects: | |
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