Small-batch breads 50 recipes for loaves, buns, and flatbreads made with 1 cup of flour

"Create sweet and savory loaves, buns, rolls, and pastries using just one cup of flour. Why bake small batch breads? Maybe you're serving just one or two. Or you're looking to minimize food waste. Maybe you're a new baker just learning the techniques. Maybe you don't own a stand mixer or you've got...

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Bibliographic Details

Main Author:	Eisenberg, Rebecca, 1988- (Author)
Other Authors:	Campos, Linda (Photographer)
Format:	Books Print Book
Language:	English
Published:	California ; New York : Ten Speed Press, [2026]
Edition:	First edition.
Subjects:	Cooking (Bread) Bread. Cookbooks.
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