The cuisines of Germany regional specialities and traditional home cooking

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Bibliographic Details
Main Author: Scharfenberg, Horst
Format: Books Print Book
Language:English
German
Published: New York : Poseidon Press, c1989.
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Centre County Library, Bellefonte

Holdings details from Centre County Library, Bellefonte
Call Number: 641.5943 Sc
Copy 354377 Checked In Place a Hold