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Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
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The great meat cookbook
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The book of burger
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Bobby Flay's burgers, fries, & shakes
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Beyond bacon : paleo recipes that respect the whole hog
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The big bite book of burgers
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Charcuterie : the craft of salting, smoking, and curing
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The Bob's Burgers burger book : real recipes for joke burgers
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The vegan meat cookbook : meatless favorites, made with plants
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Hot dog! : the history of America's favorite sausage
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Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes
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Grow, cook, preserve : the complete guide to sustainable food
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Classic Indian vegetarian and grain cooking
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Everybody cooks rice
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Cooking with mushrooms : a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients
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A modern way to cook : 150+ vegetarian recipes for quick, flavor-packed meals
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The River Cottage fish book : the definitive guide to sourcing and cooking sustainable fish and shellfish
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A guide to canning, freezing, curing, & smoking meat, fish & game
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Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variations
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Plant, cook, eat! : a children's cookbook
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Fast, fresh & green : how to cook vegetables every night of the week
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Fish without a doubt : the cook's essential companion
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The herbal kitchen cooking with fragrance and flavor
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From asparagus to zucchini : a guide to cooking farm-fresh seasonal produce
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100 recipes : the absolute best ways to make the true essentials
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Paleo perfected : a revolution in eating well with 150 kitchen-tested recipes
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The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen
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The best simple recipes : more than 200 flavorful, foolproof recipes that cook in 30 minutes or less
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The how can it be gluten free cookbook : revolutionary techniques, groundbreaking recipes
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The perfect cookie : your ultimate guide to foolproof cookies, brownies & bars
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Master of the grill : foolproof recipes, top-rated gadgets, gear, & ingredients plus clever test kitchen tips & fascinating food science
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The best of America's test kitchen : the year's best recipes, equipment reviews, and tastings. 2014
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The how can it be gluten free cookbook. Volume 2
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The complete America's test kitchen TV show cookbook, 2001-2017
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The best of America's Test Kitchen 2017 : the year's best recipes, equipment reviews, and tastings
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The perfect cake : your ultimate guide to classic, modern, and whimsical cakes
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The new essentials cookbook : a modern guide to better cooking
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Multicooker perfection : cook it fast or cook it slow-you decide
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Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes
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The best of America's Test Kitchen : best recipes, equipment reviews, and tastings 2018 / the Editors at America's Test Kitchen
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How to braise everything : classic, modern, and global dishes using a time-honored technique
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Just add sauce : a revolutionary guide to boosting the flavor of everything you cook
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Vegan for everybody : foolproof plant-based recipes for breakfast, lunch, dinner, and in-between
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The side dish bible : 1001 perfect recipes for every vegetable, rice, grain, and bean dish you'll ever need
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The complete diabetes cookbook : the healthy way to eat the foods you love
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The best of America's Test Kitchen 2019 : the year's best recipes, equipment reviews, and tastings
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The perfect pie : your ultimate guide to classic and modern pies, tarts, galettes, and more
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The complete baking book for young chefs
