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The absinthe forger : a true story of deception, betrayal, and the worlds most dangerous spirit
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Päntsdrunk (Kalsarikänni) : the Finnish path to relaxation (drinking at home, alone, in your underwear)
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Water, wood, and wild things : learning craft and cultivation in a Japanese mountain town
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Fingers, forks, and chopsticks
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Animal, vegetable, junk a history of food, from sustainable to suicidal
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Girly drinks : a world history of women and alcohol
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National dish : around the world in search of food, history, and the meaning of home
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Animal, vegetable, junk
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An edible history of humanity
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The secret history of food : strange but true stories about the origins of everything we eat
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Dinner with Darwin : food, drink, and evolution
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Curry : a tale of cooks and conquerors
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A bite-sized history of France : gastronomic tales of revolution, war, and enlightenment
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An economist gets lunch : new rules for everyday foodies
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There's a rat in my soup : could you survive medieval food?
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Just food : where locavores get it wrong and how we can truly eat responsibly
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Cowboy cooking
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The eating instinct : food culture, body image, and guilt in America
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Rice, noodle, fish : deep travels through Japan's food culture
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Tobacco :the story of how tobacco seduced the world
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The omnivore's dilemma [a natural history of four meals]
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The omnivore's dilemma : a natural history of four meals
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The omnivore's dilemma : a natural history of four meals
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The omnivore's dilemma [LP]: a natural history of four meals
