Dining by rail the history and the recipes of America's golden age of railroad cuisine
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| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
St. Martin's Griffin,
1998.
|
| Subjects: | |
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MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | ocm38521391 | ||
| 003 | OCoLC | ||
| 005 | 20100728094600.0 | ||
| 008 | 980224r19981993nyua b 001 0 eng | ||
| 010 | |a 98003353 | ||
| 020 | |a 0312187114 | ||
| 040 | |a DLC |c DLC |d C#P |d XDM |d BAKER |d PCB | ||
| 043 | |a n-us--- | ||
| 050 | 0 | 0 | |a TX715 |b .P848 1998 |
| 082 | 0 | 0 | |a 641.5/76 |2 21 |
| 092 | |a 641.5973 |b Po | ||
| 100 | 1 | |a Porterfield, James D., |d 1942- | |
| 245 | 1 | 0 | |a Dining by rail : |b the history and the recipes of America's golden age of railroad cuisine / |c James D. Porterfield. |
| 260 | |a New York : |b St. Martin's Griffin, |c 1998. | ||
| 300 | |a xv, 384 p. : |b ill. ; |c 23 cm. | ||
| 500 | |a Originally published: New York : St. Martin's Press, c1993. | ||
| 504 | |a Includes bibliographical references (p. 367-372) and indexes. | ||
| 505 | 0 | |a From soot to soufflé: eating on the train -- A half-hour to indigestion -- The dining car -- An existence all its own -- Dining-car personnel -- The railroads and their cuisines -- Atcheson, Topeka, and Santa Fe Railway System -- Atlantic Coast Line Railroad -- Canadian National Railways -- Canadian Pacific Railway -- Chesapeake and Ohio Railway -- Chicago, Burlington and Quincy Railroad -- Chicago, Milwaukee, St. Papul, and Pacific Railroad -- Great Northern Railway -- Illinois Central Railroad -- Missouri Pacific Railroad -- New York Central System -- New York, New Haven, and Hartford Railroad -- Northern Pacific Railroad -- Pennsylvania Railroad -- Southern Pacific Lines -- Southern Railway System -- Union Pacific Railroad -- Western Pacific Railroad -- Fred Harvey Company -- Pullman Company -- Miscellaneous railroads. | |
| 650 | 0 | |a Cooking, American. | |
| 650 | 0 | |a Railroads |z United States |x Dining-car service |x History. | |
| 994 | |a C0 |b PCB | ||
| 949 | |a CCL |b CadNF |c 641.5973 Po |d o |e 39241502438901 |f 311883 |g ddc |i pbk |j 09/15/2006 | ||
| 999 | |a 246958 | ||
