Eat, live, love, die selected essays

"Celebrating the life of this extraordinary woman, a selected anthology collects 50 years worth of the award-winning author's essays on food, travel and the arts, which have appeared in scholarly journals, popular magazines and newspapers as varied as The New York Times, Saveur and Vogue,"--Amazon.c...

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Bibliographic Details

Main Author:	Fussell, Betty Harper (Author)
Other Authors:	Waters, Alice (author of introduction.)
Format:	Books Print Book
Language:	English
Published:	Berkeley, CA : Counterpoint, [2016]
Subjects:	Gastronomy. Food. Food writing. Essays.
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