Food like mine
Explores the different ways corn, wheat, potatoes, and rice are prepared around the world, from Canadian poutine and Jamaican corn chowder to Moroccon cous cous and Spanish paella.
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| Other Authors: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, New York :
DK,
2017.
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| Edition: | First American edition. |
| Series: | Children just like me
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| Subjects: | |
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