Vegetable simple
"Eric Ripert is the co-owner of the acclaimed restaurant Le Bernadin, and the winner of countless Michelin stars. He is well known for his exquisite, clean, seafood-centered cuisine, but now, in Vegetable Simple, he turns his singular culinary imagination to vegetables. Lately, Ripert has found hims...
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Random House,
[2020]
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| Edition: | First edition. |
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