-
Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
-
Pie camp : the skills you need to make any pie you want
-
Art of the pie : a practical guide to homemade crusts, fillings, and life
-
Pie every day : recipes and slices of life
-
A year of pies : a seasonal tour of home baked pies
-
Sister Pie : the recipes & stories of a big-hearted bakery in Detroit
-
The book on pie : everything you need to know to bake perfect pies
-
A good bake : the art and science of making perfect pastries, cakes, cookies, pies, and breads at home
-
The perfect pie: more than 125 all-time favorite pies and tarts
-
Perfect pies : the best sweet and savory recipes from America's pie-baking champion
-
The little book of pies & tarts : 50 easy homemade favorites to bake & share
-
James McNair's pie cookbook
-
Icebox pies : more than 100 recipes for scrumptious no-bake, no-fail pies
-
Martha Stewart's new pies & tarts : 150 recipes for old-fashioned and modern favorites
-
Tartine : a classic revisited : 68 all-new recipes + 55 updated favorites
-
The perfect pie : your ultimate guide to classic and modern pies, tarts, galettes, and more
-
50 pies, 50 states : an immigrant's love letter to the United States through pie
-
Happiness is baking : cakes, pies, tarts, muffins, brownies, cookies : favorite desserts from the queen of cake
-
Procrastibaking : 100 recipes for getting nothing done in the most delicious way possible
-
United States of pie : regional favorites from East to West and North to South
-
Best dump & freeze treats : frozen fruit salads, pies, fluffs, and more retro desserts
-
Desserts from the famous Loveless Cafe : simple Southern pies, puddings, cakes, and cobblers from Nashville's landmark restaurant
-
Dessert university : more than 300 spectacular recipes and essential lessons from White House pastry chef Roland Mesnier
-
The Divvies Bakery cookbook : no nuts, no eggs, no dairy, just delicious!
-
Pie 300 tried-and-true recipes for delicious homemade pie
-
Baking illustrated : a best recipe classic
-
Sweet : desserts from London's Ottolenghi
-
Pies and tarts : savory and sweet french classics
-
The Little French Bakery cookbook : sweet & savory recipes and tales from a pastry chef and her cooking school
-
Poilâne : the secrets of the world-famous bread bakery
-
Pastry love : a baker's journal of favorite recipes
-
Nothing bundt trouble
-
The Magnolia Bakery handbook : a complete guide for the home baker : baking made easy with 150 foolproof recipes & techniques
-
Procrastibaking : 100 recipes for getting nothing done in the most delicious way possible
-
The everyday gourmet : rediscovering the lost art of cooking
-
Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
-
Making dough : recipes and ratios for perfect pastries
-
Pie camp : the skills you need to make any pie you want
-
A good bake : the art and science of making perfect pastries, cakes, cookies, pies, and breads at home
-
Bake with love : a collection of baking recipes
-
The best kind of mooncake
-
Tartine : a classic revisited : 68 all-new recipes + 55 updated favorites
-
The pie that Molly grew
-
Owlets and tarts
-
Killing me soufflé
-
The baking encyclopedia
-
Rock and roll
