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Wrap it up
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Dumpling day
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Quesadillas
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American tacos : a history and guide
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The world's best street food : where to find it & how to make it
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On the noodle road : from Beijing to Rome, with love and pasta
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How to fold a taco = Cómo doblar un taco
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Green market baking book : 100 delicious recipes for naturally sweet & savory treats
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Tacos, tortas, and tamales : flavors from the griddles, pots, and streetside kitchens of Mexico
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The build your bowl salad cookbook : 75 recipes for healthy salad bowls to support everyday wellness
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Loaves of fun : a history of bread with activities and recipes from around the world
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World travel an irreverent guide
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Asian dumplings : mastering gyōza, spring rolls, samosas, and more
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Desserts around the world
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My food, your food
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Salmagundi : a celebration of salads from around the world
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Home baking : the artful mix of flour and tradition around the world
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Splendid soups : recipes and master techniques for making the world's best soups
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Twelve months of monastery soups
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Classic home desserts : a treasury of heirloom and contempory recipes from around the world
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Bernard Clayton's complete book of small breads : more than 100 recipes for rolls, buns, biscuits, flatbreads, muffins, and other small breads from around the world
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Salty, cheesy, herby, crispy snackable bakes : 100 easy-peasy, savory recipes for 24/7 deliciousness
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The heart of the plate : vegetarian recipes for a new generation
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Milk Street noodles
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Passport on a plate : a round-the-world cookbook for children
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Seductions of rice : a cookbook
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Flatbreads and flavors : a baker's atlas
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Jean Hewitt's International meatless cookbook : over 300 delicious recipes, including many for fish and chicken
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Madhur Jaffrey's cookbook : easy menus for family and friends
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Classic home desserts : a treasury of heirloom and contempory recipes from around the world
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Bernard Clayton's complete book of small breads : more than 100 recipes for rolls, buns, biscuits, flatbreads, muffins, and other small breads from around the world
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Vegetarian planet : 350 big-flavor recipes for out-of-this -world food every day
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The unabashed garlic & onion lover's international cookbook
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The Horizon cookbook and illustrated history of eating and drinking through the ages
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The complete round-the-world cookbook; recipes gathered by Pan American World Airways from the 84 countries they serve, with food and travel comments
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The Cooking Club cookbook : six friends show you how to bake, broil, and bond
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Bug-a-licious
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The essential diabetes cookbook : good healthy eating from around the world
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Gourmet today : more than 1000 all-new recipes for the contemporary kitchen
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In the kitchen with a good appetite : 150 recipes and stories about the food you love
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Try this : traveling the globe without leaving the table
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Desserts around the world
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The family dinner : great ways to connect with your kids, one meal at a time
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The science chef travels around the world : fun food experiments and recipes for kids
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Kids around the world cook! :the best foods and recipes from many lands
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The coming to America cookbook : Delicious recipes and fascinating stories from America's many cultures
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Christmas is cookies and gingerbread and fudge and spice cake and more
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Loaves of fun : a history of bread with activities and recipes from around the world
