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The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more
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The build your bowl salad cookbook : 75 recipes for healthy salad bowls to support everyday wellness
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Grist : a practical guide to cooking grains, beans, seeds, and legumes, 140+ recipes and 160+ variations
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From the oven to the table : simple dishes that look after themselves
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Power plates : 100 nutritionally balanced, one-dish vegan meals
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The complete whole grain cookbook
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Classic Indian vegetarian and grain cooking
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Mother grains : recipes for the grain revolution
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Seductions of rice : a cookbook
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One : pot, pan, planet : a greener way to cook for you and your family
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The great vegan bean book : more than 100 delicious plant-based dishes packed with the kindest protein in town!
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The best one-dish suppers : a best recipe classic
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Play with your food
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Out of the pod : delicious recipes that bring the best out of beans, lentils and other legumes
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Fried & true : more than 50 recipes for America's best fried chicken and sides
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Chocolate bible : 180 recipes from the famous French culinary school
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Everybody cooks rice
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Casablanca : my Moroccan food : recipes for modern & traditional dishes
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Whole grains : every day, every way
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Easy beans : simple, satisfying recipes that are good for you, your wallet, and the planet
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Salmagundi : a celebration of salads from around the world
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Lunchbox salads : more than 100 fast, fresh, filling salads for every weekday
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Life-changing salads : 100 plant-based salads and dressings beyond your wildest greens
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Risotto
