Mediterra
"140 mouth-watering dishes from Spain to Morocco, via Italy, Sicily, Greece and Syria. Ben Tish loves the food and flavours of the region, and in this collection he creates outstanding simple, modern recipes whose flavours transport you to the Med with minimal effort in the kitchen"--Page 4 of cover...
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
London :
Bloomsbury Absolute,
2024.
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