The half baked harvest cookbook recipes from my barn in the mountains
The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars.
Saved in:
| Main Author: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Clarkson Potter/Publishers,
[2017]
|
| Edition: | First edition. |
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Requests: 1
Similar Items: The half baked harvest cookbook
- The blue ribbon country cookbook : the new standard of Midwest cooking, with over 1000 recipes and 100 techniques
- The Maine summers cookbook : recipes for delicious, sun-filled days
- Bobby Flay's Mesa Grill cookbook : explosive flavors from the Southwestern kitchen
- The New England kitchen : fresh takes on seasonal recipes
- Magnolia Table. Volume 3 : a collection of recipes for gathering
- Magnolia Table. Volume 2 : a collection of recipes for gathering
