Freezing & canning cookbook prized recipes from the farms of America
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| Other Authors: | |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
Garden City, N.Y.,
Doubleday
[1963]
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| Edition: | [1st ed.] |
| Series: | Farm journal and country gentleman. |
| Subjects: | |
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